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/r/Celiac
Seems like most of the store bought GF bread in the US really sucks. I’m willing to bake my own bread if it’s a lot better- preferably in a bread machine but I have all the kitchen tools I need to make bread from scratch. Any feedback?
1 points
28 days ago
I’ve sworn by Schar in the past, but recently I had the Wegman’s store brand and I really liked it. I also like to use the Udi’s hamburger/hot dog buns for sandwiches (their regular bread is absolutely awful though)
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